DR. AKOWUAH

Dr. Thomas Owusu Sekyere Akowuah is an entrepreneurial researcher, business systems builder, and skilled-trade professional whose work bridges agribusiness, food quality and safety, interior manufacturing, and enterprise development. 

With a strong foundation in both academia and industry, Dr. Akowuah combines scientific research capability with hands-on commercial execution. His professional philosophy is centered on transforming practical industries through systems thinking, innovation, quality-driven processes, and scalable business models. 

His academic and research background focuses on animal science, food quality assessment, non-destructive analytical technologies, sensory evaluation, and data-driven approaches to agricultural and food systems. His work has explored egg quality, food safety, microbial assessment, nutritional analysis, and rapid quality prediction systems using modern analytical methods. 

Specializing in food quality assessment, sensory evaluation, non-destructive technologies, and data-driven agricultural systems.

Research interests include:

• Food quality and safety

• Sensory science

• Rapid quality prediction systems

• Livestock enterprise systems

• AI and analytical technologies in food systems

His broader vision is to build systems-driven African enterprises capable of competing globally while creating opportunities through skilled trades, manufacturing, research, and entrepreneurship.